Indulge in the delicate, melt-in-your-mouth flavor of our Rack of Lamb, raised on pastured sheep for unmatched tenderness and rich taste. With fine marbling and a generous fat cap, this premium cut is naturally juicy and full of flavor, perfect for roasting or grilling. Whether simply seasoned or paired with fresh, herbaceous sauces like persillade or mint, it’s the ideal choice for a special occasion or a gourmet dinner.

Weight: 1 lb (3-5 ribs)
Serving Size: 2-4
Ingredients: Lamb
Your butcher may call it: Lamb rack, frenched rack of lamb